How do I clean and sanitize ladle?
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StepsRinse immediately after use. After using a wooden spoon, first rinse it under warm water. ... Wash the utensil by hand. Use a mild dish detergent and warm water for everyday washing. ... Rinse and towel dry. Thoroughly rinse away any suds. .
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Step 1: Check. • Check to be sure that the fresh fruits and vegetables you buy are not bruised or damaged. ... Step 2: Clean. ... Step 3: Separate. • ... Step 4: Cook. • ... Step 5: Chill. • ... Step 6: Throw Away. • .
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The Classic MethodRinse the rice. Use the right ratio of water. Add 2 parts water and 1 part rice to a large pot. ... Bring the water to a boil. Once it's boiling, add a big pinch of salt. Maintain a simmer. ... Cook without peeking or stirring. ... Let the rice rest covered. ... Fluff the rice with a fork. .
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The seven-step cleaning process includes emptying the trash.
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Cleaning a fish in 7 easy stepsStep 1: Bleed the Fish. ... Step 2: Prepare Your Materials. ... Step 3: Remove Scales. ... Step 4: Remove Guts. ... Step 5: Remove Fins and Head. ... Step 6: Rinse or Wipe Down the Fish. ... Step 7: Cook Your Fish.
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5 milesAn average person has a stride length of approximately 2.1 to 2.5 feet. That means that it takes over 2,000 steps to walk one mile and 10,000 steps would be almost 5 miles. A sedentary person may only average 1,000 to 3,000 steps a day. For these people adding steps has many health benefits..
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