How do you keep cookies soft and chewy?

Online Answer
  • 6 Ways to Keep Cookies Soft.
  • Use Brown Sugar. Add two tablespoons of light or dark brown sugar to your cookie recipe. ...
  • Store the cookies with bread. You can thank your Grammy for this time-tested trick. ...
  • Under-bake your cookies. ...
  • Scoop your cookie dough in mounds. ...
  • Use corn syrup. ...
  • Store them in an airtight container.
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    To save these cookies, I let them completely cool first. Then continue baking them at 180 degrees C for 5 minutes. After which, turn off the oven, and again leave them in and let the trapped heat continue cooking them.
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