How do you make charcoal smoky Flavour?
Online Answer
How to give smoked flavor to the dishes?This can be used to smoke a serving of dal or gravy for 4-6 persons. First things first. ... Take a big enough charcoal, 2-3 inches big. Hold it with tongs and place on the gas flame. ... Put the hot coal in the bowl and add in 2 drops of ghee on it. Cover with the lid. ... Serve hot. .
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