How do you prepare cauliflower from the garden?
Online Answer
Clean and Cut Into Florets Soak the whole cauliflower for a few minutes in water to get rid of any dirt or garden bugs. Then, remove the green parts and chop the whole cauliflower head in half. Cut out the solid stem section and divide the head into florets.
Related Questions 📌
✅
Is it safe to eat reheated vegetables? It is completely safe to eat reheated vegetables which have been steamed, as long as the vegetables have been kept safely in the fridge, have not spoiled and are reheated properly..
✅
In a microwave-safe bowl, combine the broccoli, cauliflower, carrots and water. Cover and microwave on high for 3-6 minutes or until crisp-tender.
✅
Fresh cauliflower keeps quality for about 2 to 4 days at room temperature, and between a week and two weeks in the fridge..
✅
If the cauliflower is soft, rubbery, or mushy, or if it's entirely covered with brown spots/mold, or if it smells sour/rotten- those are sure signs it's gone bad..
✅
DirectionsPlace cauliflower florets in a large microwave-safe bowl with enough water to just cover the bottom of the bowl. ... Cover bowl loosely with waxed paper or a paper towel and steam cauliflower in microwave on high until tender, 4 to 5 minutes.
16 similar questions ⏬