How do you tenderize eye of round?
Online Answer
There are a lot of ways you can soften up your eye of round roast. The most common way is pounding it with a tenderizing hammer. This will totally tenderize the meat effectively.
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Currently, Walmart mainly buys its beef from Cargill and Tyson—two of the world's largest commodity meat companies.
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Bottom Round Roast | Lean. Great value and very lean. Best for roasting or slow-cooking and slicing thin. Roast derived from the Bottom Round Flat, also known as an Outside Round..
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Eye of round roast is an extremely lean cut taken from the hindquarters of the cow. For best results you will need a proper smoke/cooker that has a water tray for moisture. Eye of Round is a very lean cut of meat. ... But if you cook it and slice it properly, it can be extremely delicious, tender, and moist..
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