How do you see the importance of appetizer?
Online Answer
The main function of appetizers is to increase your hunger and prepare you for the main course. The flavors of the appetizers are often coordinated with the flavors of the main dish in a meal because appetizers are the first food that is used to us give an idea about the main course..
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7 Tips for Professional Appetizer Presentation
- Make It Uniform. Your appetizer presentation also applies to non-food items.
- Customize It. Show your guests that you have paid attention to every detail by including custom extras.
- Introduce Color. ...
- Roll Them Up.
- Individualize.
- Use Skewers.
- Put It in a Cup.
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Allow about one hour for before-dinner appetizers and beverages, but not much more -- you don't want your guests famished by the time they sit down to dinner.
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- of 25 Sticky Baked Chicken Wings.
- of 25 Crab Cakes with Horseradish Cream.
- of 25 Caramelized Onion Dip.
- of 25 Deviled Eggs With Country Ham.
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- of 25 Caesar Salad Spears.
- of 25 Baked Buffalo Chicken Wings.
- of 25 Artichoke-and-Spinach Dip with Spiced Pita Chips.
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Answer. Answer: Crackers or small slices of bread or toast or puff pastry,cut into various shapes,serve as the base for savory butters or pastes,often topped with canopy of such savory food as meat,cheese,fish,caviar,foie gras,purees or relish.
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On trend are the "All Appetizers" or "Heavy Hors d'oeuvres" parties. ... These cocktail party style events allow for more mingling, interaction and movement..
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