How long do you blanch corn?
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Husk, blanch, cool, cut, package, freeze, eatHusk ears and remove silk. Bring 6 to 8 quarts of water to a boil. Submerge several ears at a time. Blanch the ears for 4 minutes. Cool promptly in ice water for 4 minutes. Drain. Cut the kernels from the cob. More items....
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Although wolf-like in appearance, huskies are no more closely related to wolves than poodles and bulldogs are. While they're all dogs, some huskies may be crossed with wolves, producing a wolf hybrid. That's an entirely different animal from a purebred Siberian husky or its cousin, the Alaskan Malamute..
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Yes, fresh corn is always best eaten the same day you buy it. But it will stay tasty for a couple days, stored in their husks in plastic bags. Pack them loosely, though, to allow a little air to circulate.
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Kozy, yes you can freeze corn still in the husk. Just put the whole thing in a trash bag, close up really good. When needed just pull apart, the silks will fall right off. Some folks will cook their corn still in the husks on the grill..
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Ways to Freeze Fresh Corn Shuck the cobs, blanch them, remove the corn kernels and freeze only the kernels. Cook corn, allow it to cool, remove the husks and freeze the cooked cobs or the kernels that have been cut off the cob. Freeze uncooked corn on the cob in the husk. This is the EASIEST method by far.
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noun. Also called shucking. the act of removing husks, especially those of corn. husking bee..
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