What are the factors that influence the size of the egg?

Q: What are 3 factors that affect solubility?

Factors affecting solubility Temperature . Basically, solubility increases with temperature . ... Polarity . In most cases solutes dissolve in solvents that have a similar polarity . ... Pressure . Solid and liquid solutes. ... Molecular size. ... Stirring increases the speed of dissolving. .

Q: What are the factors that you consider when buying goods?

The consumers consider various things like the characteristics of the product , price charged, availability of the product at the required location and much more. The personal factors include age, occupation, lifestyle, social and economic status and the gender of the consumer.

Q: What are the artificial tenderizing factors affecting meat tenderness?

Pre-slaughter factors - species, breed, age, sex, heredity and carcass grade. Post-slaughter factors - rigor mortis, post mortem, glycolysis, ageing, pH, chilling and freezing, cooking affect tenderness . 6.

Online Answer

Factors That Affect Egg Size

Breed. Type of breed is one of the factors that affect egg size. ...
Ambient Temperature. The chickens bred in the hot season usually lay small eggs after the start of production. ...
Lighting Programs. ...
Age of Hen. ...
Feed Intake. ...
Water Consumption. ...
Body Weight and Physique. ...
Nutrition.

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What are 3 factors that affect solubility?

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Factors affecting solubility

Temperature. Basically, solubility increases with temperature. ...
Polarity. In most cases solutes dissolve in solvents that have a similar polarity. ...
Pressure. Solid and liquid solutes. ...
Molecular size. ...
Stirring increases the speed of dissolving.

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What are the factors to consider in planting fruit trees?

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Fruit trees should be selected according to fruit type, variety, pollination, harvest date and root stock. Select fruit-tree varieties that will grow well in your area. Some will require more than one variety to ensure proper pollination and fruit set.

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What are the factors that you consider when buying goods?

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The consumers consider various things like the characteristics of the product, price charged, availability of the product at the required location and much more. The personal factors include age, occupation, lifestyle, social and economic status and the gender of the consumer.

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What are the artificial tenderizing factors affecting meat tenderness?

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Pre-slaughter factors- species, breed, age, sex, heredity and carcass grade. Post-slaughter factors- rigor mortis, post mortem, glycolysis, ageing, pH, chilling and freezing, cooking affect tenderness. 6.

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