What are the pros and cons of eating red meat?

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PROS AND CONS OF RED MEAT
  • The more you eat the higher the risk. ...
  • Less is definitely better. ...
  • But the difference isn't huge. ...
  • Keep processed meats to an absolute minimum. ...
  • It isn't just about cancer. ...
  • Try to keep it in perspective. ...
  • We don't really know why red meat is a risk. ...
  • Just a little can still be good for you.
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