What can I do with leftover oxtail broth?
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although the broth itself is def an acquired taste for foreigners). You can use the leftover meat for ragu, Instead of BBQ pork buns, use oxtail meat to make oxtail buns. Use it as an extra condiment for burgers..
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For those who are health conscious and are wary about what they eat, experts suggest that millets should be a part of their daily regular diet. Millets are nutritious, non-glutinous (non-sticky) and are not acid-forming foods, thus making them very easy to digest.
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What Does Oxtail Taste Like? Although oxtail may not be pretty to look at, its taste is worth seeing past its knobby appearance. Simply put, the oxtail tastes like beef, and when cooked, creates a deeply rich flavor. Comparing braised oxtail to a short rib, the oxtail is more tender with a silkier texture.
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beef shanksAlternatives to oxtails include beef shanks, beef short ribs on the bone, veal neck and veal shank. For most of these cuts, the ratio of meat to bone is higher than in oxtails so you can use 3 to 3 1/2 pounds to serve eight.
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although the broth itself is def an acquired taste for foreigners). You can use the leftover meat for ragu, Instead of BBQ pork buns, use oxtail meat to make oxtail buns. Use it as an extra condiment for burgers..
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