What cut of meat is a Salisbury steak?
Online Answer
Salisbury Steak
- 1 pound ground beef, 90% lean, ground sirloin or chuck.
- ¼ cup breadcrumbs.
- 1 large egg.
- 1 teaspoon kosher salt.
- ½ teaspoon black pepper.
- 2 teaspoons soy sauce.
- 1 tablespoon olive oil.
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