What do Koreans wrap meat with?
Online Answer
Ssam (쌈), sometimes also transliterated as ssäm, meaning "wrapped", refers to a dish in Korean cuisine in which, usually, leafy vegetables are used to wrap a piece of meat such as pork or other filling..
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3-4 hoursand wrap them in the foil. I keep a small thermo-bag just for HOT things, like these hot dogs. I can toss about 10 hotdogs in the bag and they stay nice and warm for a good 3-4 hours.
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