What is the best egg substitute for baking?

Online Answer
Best Egg Substitutes
  • Flaxseed Meal. Rich in omega-3 fatty acids, flaxseeds have an earthy, nutty flavor. ...
  • Chia Seeds. Though they have a milder flavor than flaxseeds, chia seeds are also rich in omega-3 fatty acids (not to mention protein and fiber). ...
  • Mashed Banana. ...
  • Applesauce. ...
  • Silken Tofu. ...
  • Aquafaba. ...
  • Starches. ...
  • Vinegar + Baking Powder.
More items....
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