What is the least fattening Chinese food?
Online Answer
10 Healthiest Chinese Food Takeout OptionsEgg foo young. Egg foo young is a Chinese omelet made with eggs and chopped vegetables. ... Steamed dumplings. ... Hot and sour soup or egg drop soup. ... Moo goo gai pan. ... Beef and broccoli. ... Chop suey. ... Chicken and broccoli. ... Baked salmon. More items...
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03/4Healthiest ways to cook eggs, most to least healthy
- Raw: Cooking an egg can destroy some of the nutrients in the yolk, so eating them raw might be the best way to go. ...
- Poached or boiled: Poached and boiled eggs are great because you just need water – no oil, fat, or butter is necessary.
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Healthy cooking methods include:
- Steam, bake, grill, braise, boil or microwave your foods.
- Modify or eliminate recipes that include butter or ask you to deep fry or sauté in animal fat.
- Avoid added oils and butter.
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Basmati riceBasmati rice is the overall best choice. Brown or white, it has the least amount of arsenic and the most vitamins and minerals, plus it's not as calorically dense as most other types of long grain rice. Really, adding more rice to your diet, regardless of the type, is a healthy move..
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Ceramic cookware is most likely safe, but we also don't know as much about it as we do some other cooking material. However, ceramic cookware is safe at higher temperatures than traditional Teflon nonstick pots and pans.
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Unprocessed, gently cooked meat is one of the most nutritious foods you can eat.
- Lean beef. Lean beef is among the best sources of protein in existence and loaded with highly bioavailable iron. ...
- Chicken breasts. Chicken breast is low in fat and calories but extremely high in protein. ...
- Lamb.
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