What is the meaning of corn on the cob?
Online Answer
Corn on the cob is a culinary term used for a cooked ear of freshly picked maize from a cultivar of sweet corn. Sweet corn is the most common variety of maize eaten directly off the cob. The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender..
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You can send it pretty much any way you want, but since it is fresh food, you'll need to protect it against bugs. For fresh corn, I'd recommend vacuum sealing it if you can. If not, a few well sealed food storage bags should work. If they ask what you are sending, "Cookies" is usually a safe reply.
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11 of the Best Varieties of Sweet Corn to Grow at Home
- Honey Select Hybrid.
- Jubilee Hybrid.
- Nirvana Hybrid.
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- Picasso Hybrid.
- Ruby Queen.
- Silver Queen Hybrid.
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