What is well-done for steak?
Online Answer
A well-done steak is defined as a steak that's been cooked to an interior temperature of 160 F or higher. ... They might live on the surface of a steak, but cooking the outside of the steak will kill them. Burgers are another story. To be safe, ground meats should be cooked well-done.
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The best are evenly cut slabs similar to beef steaks, but any cut of boneless leg of lamb will work.
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