What should I eat if I have esophagitis?
Online Answer
Fiber. To keep foods soft, raw fruits and vegetables can be replaced with canned and frozen fruits—like applesauce and fruit cups. Avocados and bananas also work well. Soups and broths will help soften squash, potatoes (without the skins), carrots, peas, and other vegetables.
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9″ x 13″ Baking Pan or Casserole Dish. Finally, any large but shallow baking pan will work, whether it's your 9″ by 13″ cake pan or your favorite casserole dish. Shallow sides are best so that your chicken browns instead of steams.
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SummaryCook food properly – to at least 75 °C or hotter. Use a thermometer to check the temperature of cooked foods. If you use a microwave, check that the food is cooked evenly throughout. Cook foods made from eggs thoroughly. Cool and store cooked food as soon as possible. Reheat food until steaming hot. .
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For people who really enjoy crab, 1.5 to 2 pounds of king crab per person should suffice. This number could be reduced to 1 pound per person if other dishes are being served, or guests have smaller appetites.
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6 months:
- Well-cooked and pureed meat, poultry or beans.
- Ground, cooked, single-grain cereal or infant cereal with breast milk or formula.
- Cooked and pureed vegetables.
- Mashed banana or avocado.
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