What temperature is roast lamb cooked at?
Online Answer
60 degrees C = medium rare, pink in the middle, lots of juice. 70 degrees C = medium well, still slightly pink, but cooked. 75 degrees C = well done, cooked through to the bone.
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about 2-2. So for an 8-lb roast, total cooking time will be about 2-2.5 hours.
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3. Roast Low &.
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30 minutes per pound at 350 degrees F until Internal Temperatures reaches 175 degrees F..
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