Which is better for you ground beef or ground chuck?
Online Answer
This extra fat makes ground chuck better suited for foods made of shaped beef, like burgers or meatballs.
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Ground chuck is the beef that comes from front beef shoulders. On the other hand, ground beef is the leftover pieces after cutting the beef into roasts and steaks. This means that ground chuck comes from a particular part or from a special cut whereas ground beef comes from many parts or from other different cuts..
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