Why did my frying pan catch on fire?
Online Answer
A grease fire happens when your cooking oil becomes too hot. When heating, oils first start to boil, then they'll start smoking, and then they'll catch on fire. ... Whenever you're heating oil for pan-frying or deep-fat frying, stay in the kitchen.
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Store up heat during the day and then release it at night. You could heat a pile of fire bricks in a furnace to say 1500 F in and at night take a couple out and put a pot of water on them using a pot that can take high heat or putting some insulation in between the pot and the bricks..
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103 fires"I leave mine on all the time, and I don't know - it's kind of scary," said Tara. Don Huber with Consumer Reports says that's a small number compared to the trouble other appliances cause.
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