Will eating green potatoes make you sick?

Online Answer
The solanine produced when potatoes are exposed to light, is thought to prevent mammals from eating the exposed tubers. The green color is harmless, but the solanine produced along with it is indeed capable of making you sick. Diarrhea, vomiting, and stomach cramps are symptoms of solanine poisoning.Nov 15, 2014
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However, you can also leave the potatoes intact when you boil them. Other tips from the Idaho Potato Commission call for you to boil whole potatoes. You should boil potatoes with the skin because this will allow the potato to keep more of its flavor and nutrients than if you were to cut it up into pieces.