How do you fold a Bao?

Online Answer
Place 1 ~2 tablespoon of the filling in the center of your wrapper (depending on the size of the wrapper). Fix the starting point with the thumb of right hand and begin to fold the edge counterclockwise. Move the thumb slowly in the process. Repeat the steps to seal the baozi completely.
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Instructions
  • Put an egg roll wrapper onto a plate or cutting board.
  • Moisten the edges lightly with some water.
  • Put your filling in the middle, running along the diagonal center from corner to corner.
  • Fold one corner all the way over the filling, almost folding the wrapper in half, corner to corner.
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    Place 1 ~2 tablespoon of the filling in the center of your wrapper (depending on the size of the wrapper). Fix the starting point with the thumb of right hand and begin to fold the edge counterclockwise. Move the thumb slowly in the process. Repeat the steps to seal the baozi completely.