How do you make perfect poached eggs?

Online Answer
An even easier method for poached eggs
  • Crack your egg into a bowl or onto a saucer. ...
  • Bring a pan of water filled at least 5cm deep to a simmer. ...
  • Tip the egg into the pan. ...
  • Cook for 2 minutes then turn off the heat and leave the pan for 8-10 minutes.
  • Lift the egg out with a slotted spoon and drain it on kitchen paper.
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