What do you use minced garlic for?
Online Answer
Mincing, slicing, or roasting whole (Pun not intended.) When you mince garlic or chop it into a paste, you're releasing some very intense flavors. Minced cloves "will distribute more flavor in a dish and is perfect in sauces and marinades," according to Claudia Sidoti, head chef at Hello Fresh (via Eat This).
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