What should I look for in a electric wok?

Online Answer
A top temperature of about 400°F is ideal. Don't bother with a model that doesn't get at least that hot. A nonstick coating prevents food from sticking to the surface of your wok, but be sure to choose a high-quality electric unit to prevent the coating from peeling.
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Rule of thumb is this: if what you're cooking is likely to be sticky (like eggs), and requires a mid- to low heat, then non-stick is the perfect choice. And, as with so many things, buy the best you can afford – the coating will be better quality and will last much longer..
They may look different, but they all share essential qualities you should look for.
  • Look for heavy-gauge materials. ...
  • You'll want handles and a lid that are sturdy, heatproof, and secure. ...
  • A pan should feel comfortable. ...
  • For sautéing and other cooking that calls for quick temperature changes, a pan should be responsive.
  • More items....